ประกวดราคาซื้องานจัดซื้อตู้แช่แข็ง พร้อมติดตั้ง

Suvarnabhumi Airport Hotel Company Limited (SAHCL) intends to procure 6 freezer units with installation services. The objective is to replace existing damaged and deteriorated freezer units and to increase storage capacity for ingredients to meet the growing demand of Hyatt Regency Bangkok, Suvarnabhumi Airport hotel, particularly for its cold kitchen, European, Thai, Chinese, and Japanese kitchens. The primary goals are to support culinary operations and ingredient storage efficiently and to the highest standards. Key specifications for the freezer units include an internal temperature range of -18 to -20 degrees Celsius, electronic control with a digital display, a minimum capacity of 1,000 liters, a No Frost cooling system, Food Grade stainless steel construction (interior and exterior), self-closing doors, and compliance with Thai Industrial Standards (TIS) or equivalent international safety standards. Bidders must be legal entities engaged in the sale of such goods and appointed as authorized distributors. Delivery and installation must be completed within 120 days from the contract signing date. The selection criterion will be the lowest price, provided the offered specifications meet the requirements. The budget for this procurement is THB 826,831.80 (including VAT and all other expenses). Payment will be made upon complete delivery and acceptance of the work. The supplier must provide a warranty for defects for at least 1 year from the date of complete delivery.